ABOUT ERIK DYBVIK'S FOOD PORTFOLIO
Welcome to my food portfolio! This is a space where I share my love for cooking through photos and recipes of delicious dishes I have created. I also offer catering services for small events, so you can share in the joy of great food with your friends and family. Let me take care of the cooking while you enjoy the company!
MY CULINARY BACKGROUND
I have always had a passion for cooking and experimenting with different flavors and ingredients. I honed my skills through years of working in some of the top chefs/kitchens in Chicago after earning my AOS degree in Culinary Arts from The Culinary Institue of American in Hyde Park New York.
EVENT CATERING
I offer catering services for small events such as dinner parties, birthdays, and weddings. I work closely with my clients to create a menu that suits their tastes and preferences. Whether you want a formal sit-down dinner or a casual buffet, I can create a memorable dining experience for you and your guests.